Haute Dish

John and I visited Haute Dish just before Christmas. We have a tradition of going out for our own holiday celebration around this time every year. Stephanie and I visited Haute Dish awhile back and it seemed like a place that John might like too. Here is the link to my previous visit: http://whereshouldwegomsp.blogspot.com/2012/04/haute-dish.html 

The near drink is the pisco sour and the one in the background is the Hemingway. 

Bread basket and amuse bouche of mushroom soup. The soup was great; very rich and flavorful. 

I don't see this on the menu anymore, but it was the mushroom appetizer/small plate. I believe the mushrooms were stuffed.

Tater tot haute dish with short ribs, porcini, green beans and tots. The short ribs were amazing and very tender. The tater tots were amazing as well, very rich and flavorful. Not like any tater tot you've ever had before! The green beans had a nice hint of garlic flavor and were fresh and just a bit crisp.

This is the steak and potatoes with Texas toast and bone marrow. 

Haute Dish
119 Washington Avenue North
Minneapolis, MN 55401
http://haute-dish.com
(612) 338-8484