I'm catching up on a bunch of posts from late summer and fall, when we were able to dine outdoors. I just wanted to clarify that these are not recent visits, but I figured I may as well go ahead and post them anyway since take out is still available from these same places.
We made a reservation online in advance and were seated quickly once we found the host, which took a minute or two.
I finally tried the Marna's burger. I've read about it from a variety of local dining critics and the Travail guys have also shared how much they love it. It is a chipotle infused beef patty, caramelized onions, bacon, grilled pineapple, Swiss cheese and curry cream sauce on a brioche bun. I had chips and salsa on the side. It is definitely a rich, flavorful burger, if a little on the greasy side. It is somewhat spicy, but not super spicy. The cheese, bun and other elements do tame the spice a bit.
The service was fine and it appeared they were following all of the safety protocols. We enjoyed our visit and would definitely return again.
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